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Serious Eats

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Latest posts

Last updated about 19 hours ago

We Love This Wine Opener So Much That It Dethroned Our Previous Favorite

about 19 hours ago

Serious Eats / Reese HerringtonAfter opening 50 bottles of wine to test...

8 Fall Chicken Recipes to Keep You Warm on Chilly Days

1 day ago

Serious Eats / Morgan Hunt GlazeFall is a mindset as much as...

Le Serious Bistro!

2 days ago

Bienvenue! Please make yourself comfortable—virtually of course. This may not be a...

Essential French Cheeses and How to Serve Them, According to a Cheesemonger

2 days ago

Serious Eats / Amanda SuarezPeople in the United States love cheese, but...

To Find the 5 Best Reusable Straws, I Drank Gallons of Water, Iced Tea, and Smoothies

2 days ago

Serious Eats / Rochelle BilowI started using reusable drinking straws in 2015...

Vitamix, Staub, and More Brands We’ve Recommended for Years Are on Sale at Amazon’s Secret Outlet

3 days ago

Serious Eats / Reese HerringtonWe’re committed to finding our readers the very...

Surprise! This Classic French Dessert Is Actually Better When Made at Home

3 days ago

Serious Eats / Amanda SuarezTo understand how I became the dessert enthusiast...

A Pro Chef's Cheat Sheet to Cooking Restaurant-Worthy Steak-Frites at Home

3 days ago

Serious Eats / Amanda SuarezSteak frites is classic French bistro fare at...

Light Up Your Life (Literally!) With This Delightful French Dessert

3 days ago

Serious Eats / Amanda SuarezI am a sucker for anything presented tableside...

Unleash Your Inner Julia Child With This Surprisingly Easy Crispy Pork Belly Recipe

4 days ago

Serious Eats / Amanda SuarezThis is a recipe for tête de veau...

This Elegant (and Buttery!) French Fish Dinner Comes Together in Just 10 Minutes

4 days ago

Serious Eats / Amanda SuarezWhen you think of an effortless, impressive weeknight...

This Retro Chocolate Cake Is Easy and Super Fudgy, Thanks to a Secret Ingredient

4 days ago

Serious Eats / Maureen CelestineI am a mayonnaise enthusiast. If something is...